Toasted Coconut Paste (Kerisik)
- Kerisik is a coconut base ingredient found in Malaysian local cuisines. Fresh coconut is grated, toasted, and pounded to form a sprinkle or paste. It is used mainly in curries and salads to provide body and flavor.
- Santanku kerisik is made from the finest ingredients to give you the best aroma and taste.
- Used to make Malaysian local cuisines such as :
– Rendang
– Nyonya food - Packed in 100g, 250g and 1kg